Convert Recipe Volumes to Recipe Weights

Most recipes in the United Kingdom and elsewhere measure food by weight. In the United States, recipes typically measure food by volume. This calculator will help you convert from recipe volume to recipe weight.
Amount
Unit
Ingredient
1 U.S. Cup of Baking Powder =
230.00Grams
8.11Ounces
0.51Pounds
0.23Kilograms
Important Notes
  • All results are approximate
  • Ingredient weights can vary
  • Flour is measured using the dip and sweep method
  • Most of our data comes from here
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